Menu

Our menu was crafted by the best chef in town.

Mushroom Fries

Breaded portabella mushroom, Calabrian chili aioli, parmesan

$8.00

Fries Pickles

Hand-breaded pickles, sriracha aioli

$6.00

Chorizo Nachos

Spiced ground chorizo, tortilla chips, shredded lettuce

$11.00

Kettle chips

House-made, fresh-cut potato chips, malt vinegar

$2.50

Indian Brown Ale

The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale.

$4.25

Midas Touch

This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas.

$4.25

Romantic Chemistry

Romantic Chemistry is brewed with an intermingling of mangoes, apricots and ginger, and then dry-hopped with three varieties of hops to deliver a tropical fruit aroma and a hop-forward finish.

$5.00

90 Minute IPA

90 Minute IPA has a great malt backbone that stands up to the extreme hopping rate.

$5.50

New York Style Cheesecake

Topped with local seasonal fruit

$5.00

Cherry Hand Pie

Tart cherry, pistachio-almond milk ice cream

$6.00

Mango Lime Cheesecake

Toasted marshmallow creme Anglaise, candied pumpkin seed

$6.50

Banana Bread

Dark chocolate-peanut butter ice cream, bourbon caramel sauce, pecan pralines

$5.00

Fist City Fish and Chips

Extra Pale ale battered atlantic cod, roasted red pepper remoulade, honey-jalapeno slaw, fries

$15.00

Basil Pesto Cavatappi Pasta

Spiraled macaroni in a light creamy basil pesto sauce with fresh cherry tomatoes topped with parmesan cheese

$10.00

Vegetable Curry Rice Bowl

Cauliflower, zucchini, sweet potato, red bell pepper, onion, celery, carrot, garbanzo beans, local apples, and craisins

$12.00

Bacon & Shrimp Stuffed Trout

Roasted Idaho trout, zucchini, vine tomato, fennel, cremini mushroom, watercress, lemon-caper butter

Courvoisier Brandy

$3.20

Jim Beam Bourbon

$3.50

Tequila Sampling Board

Choose 4 different tequilas (4x100ml) to sample from the list below. Served with lime and orange wedges, cinnamon and salt to enhance the flavours

$16.00

Blanco tequilas

250ml. The true essence of the agave; blanco tequilas are not aged in any oak so they represent the true flavour and spirit of the agave plant.

$4.50

Roasted Beet

Salt-roasted red and golden beet, granny smith apple, caramelized fennel, spinach, quinoa, habanero vinaigrette, mustard-toasted walnuts

$10.00

Vegetable Orzo Soup

$5.00

Caesar

Chopped hearts of romaine, Caesar dressing, Pecorino Romano, croutons

$10.50

Victory Greens

Bell peppers, cucumbers, carrots, red onions, creamy toasted sesame dressing

$8.00

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